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holidayclassappetizers.png Holiday Cooking Class - Appetizers
$149.99 $119.99 On Sale!
One of the best ways to introduce exciting new flavors into your holiday is through the foods you serve as appetizers. In this class you will learn to put a contemporary spin on traditional selections and create dozens of hor d’oeuvres suitable for the finest buffets. You will prepare accompaniments such as spreads, dips, compotes, and chutneys. Finally, you will learn how to assemble creative platters and plate presentation techniques to enhance your holiday get-togethers.

Select your Course Date then provide the name of the student in the field provided (during checkout) if it is
different than the bill-to name. $119.99 Sale Price applies to weekdays only.
holidayclassdrinks.png Holiday Cooking Class - Beverages
$149.99 $119.99 On Sale!
During the holiday season, it's common for friends and family to drop by -- for both planned gatherings and unannounced visits. In addition to providing your guests with delicious treats, it's also nice to serve special holiday beverages. In this class, you will explore traditional holiday drinks that are sure to please all of your holiday guests.

Select your Course Date then provide the name of the student in the field provided (during checkout) if it is
different than the bill-to name. $119.99 Sale Price applies to weekdays only.
holidayclassdesserts.png Holiday Cooking Class - Desserts
$149.99 $119.99 On Sale!
If there is one time to pull out all the stops, this is it--the holiday season from Thanksgiving to Christmas. Pies! Cakes! Tortes! They all have a place on the buffet when glorious goodies prevail and diets are out the window until the first of the year. In this class you will explore both traditional and contemporary versions of our holiday favorites.

Select your Course Date then provide the name of the student in the field provided (during checkout) if it is
different than the bill-to name. $119.99 Sale Price applies to weekdays only.
holidayclassmaindish.png Holiday Cooking Class - Main Dishes
$149.99 $119.99 On Sale!
Does the thought of cooking an entire holiday meal from scratch make you want to turn the calendar to January? The rush of holiday entertaining is before you, but do you have the menus and strategy to tackle the most anticipated meals of the year? In this class you will learn to roast the three main holiday protein items to perfection and how to make the perfect pan-gravy or au jus to perfect the flavor of your holiday main dish.

Select your Course Date then provide the name of the student in the field provided (during checkout) if it is
different than the bill-to name. $119.99 Sale Price applies to weekdays only.
holidayclasssidedish.png Holiday Cooking Class - Side Dishes
$149.99 $119.99 On Sale!
Are you tired of the standard side dishes of mashed potatoes and overcooked green beans? In this class we’ll explore an array of seasonal vegetables, legumes, and grain preparations that will enhance your joy of eating during the holiday season.

Select your Course Date then provide the name of the student in the field provided (during checkout) if it is
different than the bill-to name. $119.99 Sale Price applies to weekdays only.
holidayclassappetizers.png Holiday Cooking Class - Hors d oeuvres at Home
$149.99 $119.99 On Sale!
Take Your Cooking to the Next Level! Good things come in little packages. In no case does this statement hold truer than with hors d'oeuvres - little bite-sized treats packed with flavor. Literally translated, the term hors d'oeuvres means "outside the meal," as they are most often served casually with drinks prior to dining.

Whether they are passed butler-style or plated and served on a buffet, hors d'oeuvres lend beautifully to parties and social gatherings. Their visual presentation and flavorful repertoire, not only stimulate the senses and whet the appetite, but also help spark little bites of conversation further enhancing the party atmosphere. Stuffed or skewered, filled or topped, hors d'oeuvres come in seemingly endless varieties. In this one-day course, you'll explore some of the most popular cultural forms of hors d'oeuvres and will learn the basic principles necessary to prepare both hot and cold variations. Armed with this knowledge and a few other trade secrets and tidbits, you'll be able to confidently prepare an impressive assortment of small bites, befitting any social occasion. Completion of the Cooking at Home Series is a prerequisite for attending this advanced course.

Select your Course Date then provide the name of the student in the field provided (during checkout) if it is
different than the bill-to name. $119.99 Sale Price applies to weekdays only.